New Zealand is world famous for its farming as well as for top quality dairy products. Not only the taste, also the purity of the products makes the real difference.

New Zealand is a clean and green country known for the ingenuity; a lot of that ingenuity has channeled into making the best of New Zealand’s natural advantages in agriculture, which has rendered congenial impact of its dairy industry. In fact, New Zealand’s first dairy exports inaugurated in 1845 and it is now globally known for its unmatched dairy expertise. At Milkio we are the part of that unrivaled dairy expertise, and our product is traditional ghee procured from grass fed healthy cow’s milk.

Our story is about our product. We are inspired by world famous New Zealand standard of CLARITY AND PURENESS. The natural advantages of New Zealand integrated to our matchless approach to dairy manufacturing procure best quality raw materials into world-class ingredients: Milkio’s ghee.

New Zealand is world famous for its farming as well as for TOP QUALITY DAIRY PRODUCTS. Not only the taste, also the PURITY of the products makes the real difference. So is Milkio’s Traditional Ghee.